Steps to Prepare Perfect Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting

Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting.

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, spice layer cake with vanilla buttercream cream cheese frosting. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting is something that I've loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have spice layer cake with vanilla buttercream cream cheese frosting using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting:

1. {Prepare of all-purpose flour.
2. {Make ready of cornstarch.
3. {Prepare of baking powder.
4. {Get of salt.
5. {Get of ground ginger.
6. {Make ready of ground cinnamon.
7. {Get of ground nutmeg.
8. {Prepare of ground cloves.
9. {Prepare of whole milk.
10. {Take of large eggs.
11. {Get of vanilla extract.
12. {Make ready of unsalted butter ( 2 sticks ), at room temperature.
13. {Make ready of granulated sugar.
14. {Get of raisins ( optional ).
15. {Take of recipe Vanilla Cream Cheese Buttercream Frosting, recipe attached below.
16. {Take of cinnamon sugar, recipe attached below.
17. {Get of chopped pecans.

Instructions to make Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting:

1. Preheat oven to 350. Spray 2 - 9 inch cake pans with non stick spray..
2. In a medium bowl whisk flour, cornstarch, baking powder, salt, ginger, cinnamon, nutmeg, and cloves, mix well and set aside..
3. In a large bowl beat butter and sugar until light and fluffy, about 4 to 5 minutes, add eggs, milk and vanilla beat until combined. Add flour mixture mixing just until combined, do not over mix., fold in raisins, if using..
4. Divide batter evenly in prepared pans. Bake 25 to 30 minutes until a toothpick inseted in center comes out clean..
5. Cool in pans on rack about 15 minutes, then remove from pans and cool completely..
6. For a four layer cake, using a sharp large knife cut each ccooled cake in half, to make four layers.
7. Place one layer of cake on serving plate, frost top with 1/4 of the Vanilla Buttercream Cream Cheese Frosting, add another layer and frost top, add third layer and frost top, finally add top layer and frost top of that. I did not frost sides. https://cookpad.com/us/recipes/363307-vanilla-buttercream-cream-cheese-frosting.
8. Sprinkle with cinnamon sugar and chopped pecans. https://cookpad.com/us/recipes/350614-cinnamon-sugar.
9. Because of the cream cheese in the frosting, this cake is best stored in refrigerator, but served at room temperature..

So that is going to wrap it up for this exceptional food spice layer cake with vanilla buttercream cream cheese frosting recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share this post